Description
Ingredients
Units
Scale
Instructions
Instructions
- Preheat oven to 350F or 180C.
- Grease the Nordicware bundt cake anniversary pan.
- Sift the flour together with the baking powder and the pinch of salt.
- Start mixing the heavy cream with granulated white sugar until it is semi–whipped.
- Add the eggs one by one. Do not incorporate the next egg until the previous one is integrated into the mixture.
- Add the flour little by little until you get a homogeneous mix.
- Take to the oven for approximately 30 minutes. Insert a toothpick and it should come out clean.
- Remove from the oven. Let rest for 10 minutes and unmold.
- Decorate with icing sugar
- Enjoy
Notes
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Cuisine: American
Keywords: #bundtcake, #bundtcakepan, #cake, #dessert, #heavycream, #whippedcream